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Our guests’ safety is our priority. We are compliant with all current health regulations. It is our care to disinfect all surfaces and make sure tables are appropriately distanced.

We kindly ask you to inform us of any dietary requirements, restrictions or allergies. An allergen document is available for consultation by requesting it from a member of staff.

To ensure the continued preservation of our products, some raw materials may have been frozen at origin or on-site with a blast chiller. For more information you can consult the appropriate documentation that will be provided, on request, by the staff in service.

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