Tradition since 1817
Cova is one of Italy’s oldest pasticceria and an international destination. Celebrated for its product excellence, impeccable service and fascinating interiors, Cova is an institution that exalts tailored craftsmanship and creativity.
Cakes & Pastries
Delicious flavors treasured into inimitable consistencies to prepare our beloved classic cakes, biscuits, delicate cream-filled pastries and fruit tarts.
Irresistible gems of pleasure with unparalleled taste: enjoy our gianduiotti, boules, chocolate creams and crispy sweets graciously wrapped one by one.
Coffees & Teas
A quick but impeccable espresso or an indulgent afternoon-tea pause: the quest for perfection to offer coffees and teas that deeply delight is one of our values.
Cova exquisite art of pastry making come at the service of the convivial art of dining and celebrating together.
Panettone, chocolates, pralines and gianduiotti, the best of our refined and elegant craftsmanship dress for occasions.
Whether in Milan or worldwide in its locations, Cova fascinates guests with its Italian elegant character and rich heritage.
The art of pastry making
Following traditions that are two centuries old, using the best recipes with passionate care, Cova Chefs conceive a quotidian tasty magic.